Food Additives

Food additives are substances added to food to maintain or improve its safety, freshness, taste, texture, or appearance. Food additives need to be checked for potential harmful effects on human health before they can be used.

  • MALT EXTRACT POWDER

    MALT EXTRACT POWDER

    Easily soluble in water;
    Rich in various vitamins and micro elements;
    Improving foods shape, structure and quality;
    Preventing recrystallization and extending shelf life;
    Natural non-diastatic powder, healthy food ingredients;
    Improving stomach intestine function, strength stomach and
    spleen, eliminate tire, inspire energy.

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  • Liquid Inulin

    Liquid Inulin

    Product name: Jerusalem Artichoke Concentrate Syrup
    Specification:Inulin≥60%&Inulin≥90%
    Botanical Name: Helianthus tuberosus L
    Part Used:Tuber
    Appearance: Viscous liquid
    Extract Solvent: Water
    Shelf life: 18 months
    Pesticides Residue:Meet USP<561>; or EC (No.) 396/2005

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