Food Additives

Food additives are substances added to food to maintain or improve its safety, freshness, taste, texture, or appearance. Food additives need to be checked for potential harmful effects on human health before they can be used.

  • Liquid Inulin

    Liquid Inulin

    Product name: Jerusalem Artichoke Concentrate Syrup
    Botanical Name: Helianthus tuberosus L
    Part Used:Tuber
    Appearance: Viscous liquid
    Extract Solvent: Water
    Shelf life: 18 months
    Pesticides Residue:Meet USP<561>; or EC (No.) 396/2005

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